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Fall Squash Cooking Class

Join instructor Cathy Harrell as we learn new ways of cooking these tasty autumn vegetables.

                        Elegant and easy Acorn Squash with almonds and blue cheese

                        Classic New Orleans stuffed Mirliton (Chayote, vegetable pear) with shrimp

                        Butternut squash shrimp and curry soup

Cost: $15 per person
This class will be held at the El Dorado High School teaching kitchens.

Monday, September 18, 2017
6:00pm - 8:00pm
Continuing Education
  Community Education course  
Registration has closed.

Event Organizer

Sherri Whitehead