Bread: Back To The Basics
SouthArk Continuing Education
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Bread: Back To The Basics
Hands on experience with different types of yeast, flour, and other basic ingredients while baking your own bread.
CLICK HERE TO PAY or go by the SouthArk Bookstore for cash payments
- Date:
- Thursday, June 8, 2023
- Time:
- 6:00pm - 8:00pm
- Time Zone:
- Central Time - US & Canada (change)
- Location:
- McGehee Building
- Campus:
- Continuing Education
- Event Cost:
- $25.00
Registration has closed.
Justin Howard