It’s about that time of year here in the south when crawfish are all the rage. If you’re new to the area, here’s a little lesson in “mudbugs” – where to get ’em, how to cook ‘em, and most importantly, the proper way to eat ‘em! Native New Orleanian will demonstrate how to prepare and serve wonderful Crawfish dishes.
- Monday, March 5, 2018
- 6:00pm - 8:00pm
- El Dorado High School Teaching Kitchen
- Continuing Education